Draft standard
[WITHDRAWN]
DIN 10164-1:2018-11 - Draft
Microbiological examination of meat and meat products - Determination of Enterobacteriaceae - Part 1: Spatula method (reference method)
German title
Mikrobiologische Untersuchung von Fleisch und Fleischerzeugnissen - Bestimmung von Enterobacteriaceae - Teil 1: Spatelverfahren (Referenzverfahren)
Date of issue
2018-09-28
Publication date
2018-11
Original language
German
Pages
12
Date of issue
2018-09-28
Publication date
2018-11
Original language
German
Pages
12
DOI
https://dx.doi.org/10.31030/2888840
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DOI
https://dx.doi.org/10.31030/2888840
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