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Standard [CURRENT]

DIN 10348:1988-10

Determination of the total solids content of milk and cream; reference method

German title
Bestimmung des Trockenmassegehaltes von Milch und Sahne (Rahm); Referenzverfahren
Publication date
1988-10
Original language
German

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Publication date
1988-10
Original language
German
DOI
https://dx.doi.org/10.31030/2260826

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DOI
https://dx.doi.org/10.31030/2260826

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