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DIN Media
Standard [CURRENT]
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This engineering standard is part of a standard series for measuring the energy use of equipment for commercial kitchens. This part contains equipment-specific provisions for determining the energy demand for electrically and gas powered cooking zones. This standard is intended to give the buyers of commercial kitchens the opportunity to select equipment which meets their needs and is cost-effective. The committee responsible for this standard is NA 040-05-02 AA "Großküchengeräte" ("Equipment for commercial kitchens") at DIN.