Microbiology of the food chain - Horizontal method for the enumeration of beta-glucuronidase-positive Escherichia coli - Part 3: detection and most probable number technique using 5-bromo-4-chloro-3-indolyl-beta-D-glucuronide
German title
Mikrobiologie von Lebensmittelkette - Horizontales Verfahren zur Zählung von Beta-Glukuronidase-positiven Escherichia coli - Teil 3: Nachweis und Bestimmung der wahrscheinlichsten Keimzahl unter Verwendung von 5-Brom-4-Chlor-3-Indolyl-beta-D-Glucuronid
Publication date
2015-07-10
Original language
French
Pages
20
Publication date
2015-07-10
Original language
French
Pages
20
Product information on this site:
Quick delivery via download or delivery service
Buy securely with a credit card or pay upon receipt of invoice