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OENORM EN 12631:1999-05-01

Fruit and vegetable juices - Enzymatic determination of D- and L-lactic acid (lactate) content - NAD spectrometric method

German title
Frucht- und Gemüsesäfte - Enzymatische Bestimmung des Gehaltes an D- und L-Milchsäure (Lactat) - Spektralphotometrische Bestimmung von NAD
Publication date
1999-05-01
Original language
German
Pages
13
Publication date
1999-05-01
Original language
German
Pages
13

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