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Technical rule 1988-12

BVL L 22.02/04-2:1988-12

Untersuchung von Lebensmitteln; Bestimmung von Milchsäure und 3-Hydroxybuttersäure in Eierteigwaren

German title
Untersuchung von Lebensmitteln; Bestimmung von Milchsäure und 3-Hydroxybuttersäure in Eierteigwaren
Publication date
1988-12
Accessibility
Original language
German

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Publication date
1988-12
Accessibility
Original language
German

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