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Draft standard [WITHDRAWN]

DIN ISO 8851-1:2020-08 - Draft

Butter - Determination of moisture, non-fat solids and fat contents (Routine methods) - Part 1: Determination of moisture content (ISO 8851-1:2004); Text in German and English

German title
Butter - Bestimmung des Wassergehaltes, der fettfreien Trockenmasse und des Fettgehaltes (Routineverfahren) - Teil 1: Bestimmung des Wassergehaltes (ISO 8851-1:2004); Text Deutsch und Englisch
Date of issue
2020-07-03
Publication date
2020-08
Original language
German, English
Pages
22

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Date of issue
2020-07-03
Publication date
2020-08
Original language
German, English
Pages
22
DOI
https://dx.doi.org/10.31030/3160916

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Content
ICS
67.100.20
DOI
https://dx.doi.org/10.31030/3160916
Replacement amendments

This document has been replaced by: DIN ISO 8851-1:2020-12 .

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