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Draft standard [WITHDRAWN]

ISO/DIS 20976-1:2016-08 - Draft

Microbiology of the food chain - Guidelines for conducting challenge tests of food and feed products - Part 1: Challenge tests to study the growth potential, lag time and the maximum growth rate

German title
Mikrobiologie der Lebensmittelkette - Leitfaden zur Durchführung von Challengetests bei Lebensmitteln und Futtermitteln - Teil 1: Challengetests zur Untersuchung von Wachstumspotential, der Verzögerungszeit und maximaler Wachstumsrate
Publication date
2016-08
Original language
English
Pages
30

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Publication date
2016-08
Original language
English
Pages
30

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Replacement amendments

This document has been replaced by: ISO/FDIS 20976-1:2018-10 .

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