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Draft standard [WITHDRAWN]

ISO/FDIS 16140-6:2019-06 - Draft

Microbiology of the food chain - Method validation - Part 6: Protocol for the validation of alternative (proprietary) methods for microbiological confirmation and typing procedures

German title
Mikrobiologie der Lebensmittelkette - Verfahrensvalidierung - Teil 6: Arbeitsvorschrift für die Validierung von (urheberrechtlich geschützten) Alternativverfahren für die Bestätigungs- und Typisierungsprüfung
Publication date
2019-06
Original language
English
Pages
24

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Publication date
2019-06
Original language
English
Pages
24

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Replacement amendments

This document replaces ISO/DIS 16140-6:2017-12 .

This document has been replaced by: ISO 16140-6:2019-11 .

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