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Standards Worldwide
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Standard [CURRENT]

DIN EN 15634-3:2023-05

Foodstuffs - Detection of food allergens by molecular biological methods - Part 3: Hazelnut (Corylus avellana) - Qualitative detection of a specific DNA sequence in chocolate by real-time PCR; German version EN 15634-3:2023

German title
Lebensmittel - Nachweis von Lebensmittelallergenen mit molekularbiologischen Verfahren - Teil 3: Haselnuss (Corylus avellana) - Qualitativer Nachweis einer spezifischen DNA-Sequenz in Schokolade mittels Real-time PCR; Deutsche Fassung EN 15634-3:2023
Publication date
2023-05
Original language
German
Pages
18

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Publication date
2023-05
Original language
German
Pages
18
DOI
https://dx.doi.org/10.31030/3417206

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Content
ICS
07.100.30, 67.190
DOI
https://dx.doi.org/10.31030/3417206

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