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OENORM EN ISO 21187:2005-12-01

Milk - Quantitative determination of bacteriological quality - Guidance for establishing and verifying a conversion relationship between routine method results and anchor method results (ISO 21187:2004)

German title
Milch - Quantitative Bestimmung der bakteriologischen Qualität - Leitfaden für die Erarbeitung einer Übertragungsbeziehung zwischen den Messwerten von Routine- und Bezugsverfahren sowie deren Verifizierung (ISO 21187:2004)
Publication date
2005-12-01
Original language
German
Pages
19
Publication date
2005-12-01
Original language
German
Pages
19

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Replacement amendments

This document has been replaced by: OENORM EN ISO 21187:2021-06-01 .

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