&nbsp
International Customer Service
Phone +49 30 2601-2759
Fax +49 30 2601-1263

Technical rule 2004-07

BVL L 46.02-6:2004-07

Roasted ground coffee - Determination of loss in mass at 103 °C (Routine method for the determination of moisture content)

German title
Untersuchung von Lebensmitteln - Bestimmung des Massenverlustes von gemahlenem Röstkaffee bei 103 °C (Routineverfahren) (Übernahme der gleichnamigen Deutschen Norm DIN 10781, Ausgabe November 2000)
Publication date
2004-07
Accessibility
Original language
German

Please select

from 43.70 EUR VAT included

from 40.84 EUR VAT excluded

Purchasing options

PDF download
  • 43.70 EUR

Shipment
  • 48.60 EUR

Publication date
2004-07
Accessibility
Original language
German

Quick delivery via download or delivery service

Buy securely with a credit card or pay upon receipt of invoice 

All transactions are encrypted

Also available in
Loading recommended items...
Loading recommended items...
Loading recommended items...
Loading recommended items...