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BVL L 18.00-2:1984-05
Inspection of foodstuffs; immunological detection of proteins in baked goods (including bread and gluten-free baked goods) and sweets; double gel diffusion according to Ouchterlony, immuno-electrophoresis according to Graber and Williams (both in the modification of Scheidegger), countercurrent electrophoresis according to Gocke and Howe; routine method
German title
Untersuchung von Lebensmitteln; Immunologischer Nachweis von Proteinen in Backwaren (einschließlich Brot und glutenfreien Backwaren) und Süßwaren; Doppelte Geldiffusion nach Ouchterlony, Immunelektrophorese nach Graber und Williams (beide in der Modifikation nach Scheidegger), Gegenstromelektrophorese nach Gocke und Howe; Routineverfahren
Publication date
1984-05
Original language
German
Pages
8
Publication date
1984-05
Original language
German
Pages
8
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